Antica Acetaia Toscana aims at the continuous improvement of the quality of its products, goals which are periodically revised based on achievements through directorial tests to verify they are still eligible. We work with attention, professionality, care and passion to guarantee the quality of our products.

BRC Certification

Certification on food safety, legality and quality of branded products, which guarantees a systematic control of raw materials, semi-finished products, finished products, production environments and resources involved in all production processes.

IFS Certification

Certification in response to food requirements, quality management, traceability, respect for the environment and efficient supplier selection who comply with the regulations and guarantee safe products, which meet contractual specifications and legal requirements.

AEO Certification

AEO certificate is a “status”, a certified condition of the supplier, of its reliability related to customs authorities and strict respect of customs regulations and product safety.